Crushed Garlic Potatoes with Saucy Tomato

Crushed Garlic Potatoes with Saucy Tomato

“Make these potatoes as crispy and salty as you like!


Prep Time: 15

Cook Time: 60 mins

Skill Level: Beginner

Servings: 1-2 Servings



  • 8 Baby white potatoes
  • 4-6 Garlic cloves (minced)
  • 3/4 Cup of dried Italian herbs
  • 6 Tbs Olive oil
  • 1/2 Tbsp salt
  • Pepper to taste
  • Spice Girlz Saucy Tomato to serve


  1. Boil potatoes until tender on medium-high heat.
  2. In a jug add oil, Italian herbs, salt, pepper and minced garlic. Stir and set aside. Preheat oven to 180 degrees.
  3. Drain the potatoes.
  4. Cover an oven tray with baking paper and place potatoes on top.
  5. Using the bottom of a glass cup, gently smash potatoes.
  6. Spoon the garlic mixture over the potatoes, drizzling more oil onto if needed.
  7. Bake in oven for 20-30mins or until golden and beautifully crispy.

Serve with Spice Girlz Saucy Tomato for a hint of chilli.